Pat thought that there must be a more interesting way of serving radishes and so she invented Radish Mayonnaise. Well that's what I have called it - if you can think of a better name then post a comment. Click here for the recipe.
Concern shifts from wet to cold
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Throughout April our concern has been the lack of anything resembling a dry
spell of weather. However, the latter half of the month has been drier and
the ...
9 months ago
Hi
ReplyDeleteWe have tried this and its great, we thought it tasted like prawn cocktail sauce.